Indonesia Aceh
Indonesia Mandheling G1 TP SC-20UP
Indonesia Mandheling G1 TP SC-20UP
- Country: Indonesia
- Origin: Aech
- Altitude: 1,100M~1,300M
- Processing: Wet-Hulling process
- Grade: G1
- Species: Arabica
- Description of Flavor: Thick and thick body, milk chocolate, nuts, raisins, good balance.
Indonesia Mandheling G1 TP
Indonesia Mandheling G1 TP
- Country: Indonesia
- Origin: Aech
- Altitude: 1,100M~1,300M
- Processing: Wet-Hulling process
- Grade: G1
- Species: Arabica
- Description of Flavor: Sweet herbs, caramel, butter, chocolate, solid texture.
Indonesia Aech Tiger Mandheling
Indonesia Aech Tiger Mandheling
- Country: Indonesia
- Origin: Aech, Sumatra
- Altitude: 1,500M
- Processing: Wet-Hulling process
- Grade: G1
- Species: Catimor, Caturra, Typica, Sidikalong
- Description of Flavor: Milk and nuts, sweet herbs, apricot, licorice, and chocolate aromas in aftertaste.
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